Brain Dip made with Zombie Bomb Keep The Zombies Repelled

- Private group -

October 9, 2017

Story Location:
17601 Coastal Highway

Lewes, DE 19958
United States

Ingredients

1 can (10 oz) condensed mushroom soup

1 pkg (8 oz) cream cheese, softened

1 pkg unflavored gelatin

1/4 cup water

1 bunch green onions, chopped

2 cups shrimp, chopped

1 cup mayo

Directions

In a medium sauce pan, mix together mushroom soup and cream cheese over low heat until smooth. Remove from heat.

In a small bowl, dissolve gelatin in water.

When gelatin is dissolved, stir into soup mixture.

In a large mixing bowl, stir together onions, shrimp, mayo, and Zombie Bomb Keep The Zombies Repelled . Stir in soup mixture.

Spread evenly into mold that has been sprayed with cooking spray. Cover with plastic wrap. Chill for several hours/overnight.

Unmold by dipping mold in warm water for a few seconds and then inverting onto serving platter.