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Chicken Sliders made with Wing Time Medium Buffalo Wing Sauce

- Private group -
February 24, 2017

Story Location:
17601 Coastal Hwy
Lewes, DE 19958
United States

Ingredients
  1. 1 Tbsp. butter
  2. 1 cup shredded rotisserie chicken
  3. 1/2 Tbsp. garlic powder
  4. salt and pepper (to taste)
  5. 1/2 cup shredded cheddar
  6. 1/4 cup of your favorite ranch dressing
  7. 2 Tbsp. melted butter
  8. 4 slider buns
  9. chopped green onions, for garnish (optional)
Instructions
  1. In a large saute pan over medium heat, melt one tablespoon of butter. Add the shredded rotisserie chicken, and toss the chicken in the butter to coat.
  2. Add Wing Time Medium Buffalo Wing Sauce , and toss the chicken to coat again. Add garlic powder. Season with salt and pepper to taste.
  3. In a medium bowl, combine shredded cheddar and ranch dressing. I used a fork, that way I could easily transfer the ranch-coated cheese to the sliders.
  4. Place 1/4 cup of the buffalo chicken onto the bottom half of a slider. Repeat on each slider bun.
  5. Top buffalo chicken with at least 1-2 Tbsp. of the cheese/ranch mix. Top with chopped green onion (optional!), and then cap the sliders with the top bun.
  6. Brush melted butter to each of the top buns before baking.
  7. Bake at 375 for about 5 minutes.
  8. Serve hot!
Visit us at www.peppers.com
Wing Time Medium Buffalo Wing Sauce

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