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Pulled Pork Sandwiches made with Lynchburg Tennessee Whiskey Made with Jack Daniels Hot & Spicy
- Private group -
November 17, 2017
Ingredients
- 1 1/2 cups Lynchburg Tennessee Whiskey Made with Jack Daniels Hot & Spicy , or more as desired
- 1/2 cup chopped white onion
- 1/4 cup ketchup
- 1/4 cup brown sugar
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1/2 teaspoon chili powder
- 1 pound boneless pork loin, quartered
- 4 onion rolls, halved
Directions
- Stir Lynchburg Tennessee Whiskey Made with Jack Daniels Hot & Spicy , onion, ketchup, brown sugar, salt, black pepper, and chili powder in slow cooker; add pork loin and coat with sauce. Cover and cook on High until pork is very tender, about 4 1/2 hours. Shred pork with 2 forks. Keep warm on Low until ready to serve.
- Serve on onion rolls.
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