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Spinach & Artichoke Sheet Pan Pizza

August 19, 2017

Spinach-Artichoke Sheet Pan Pizza

Sheet pan pizzas are seriously the only way I ever make pizza in my house anymore. I used to futz with a heavy baking stone, but I hardly ever take it out anymore!

Rolled out and stretched onto a sheet pan, a 1-pound ball of dough makes the perfect thin crust pizza.

Here’s a recent favorite: a super simple white pizza topped with garlicky baby spinach, marinated artichoke hearts from a jar, and lots of mozzarella cheese.

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