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Ultimate Spicy Reuben Sandwich- Made with Marconi Nacho Jalapeno Slices from Peppers.com
- Private group -
October 28, 2016
Story Location:
17601 Coastal Hwy
Lewes, DE 19958
United States
17601 Coastal Hwy
Ingredients
- 2 slices dark rye bread
- 3 slices Swiss cheese
- 4 Tbsp sauerkraut, drained well
- 4 oz. sliced corned beef
for the sauce:
- 2 Tbsp Marconi Nacho Jalapeno slices
- 3 Tbsp mayo
- 1 and 1/2 Tbsp Red Hot Chili Pepper Everything Spread (or more to taste)
- Mix mayo, spread and Marconi Nacho Jalapenos slices in a measuring cup or small mixing bowl. Set aside.
assembly:
- Toast up bread slices on cast iron skillet set over medium heat. Toast on one side only. Remove from skillet. You can spread a little bit of butter onto the side you will be toasting.
- Preheat the oven to 325 degrees F.
- Place one slice of bread on a cutting board and the other on a baking sheet.
- Top the slice on baking sheet with corned beef slices, folding each slice, Top with sauerkraut..
- Arrange cheese slices over the sauerkraut.
- Place the baking sheet in the oven and bake until the cheese is melted, about 5 to 6 minutes.
- In the meantime, spread the spicy sauce over the second slice of bread. Place over the melted cheese bread slice.
