Wine & Dine Every Night - Three Course Bistro Dinner Only $22

- Private group -
August 16, 2017

Tonight’s Specials;

Farmers Market Gazpacho, chilled shrimp & sweet corn salsa $8

Miso Honey & Pistachio Grouper, grilled soy marinated eggplant, wakame salad, jasmine rice$32

Skillet seared Sea Scallops, heirloom tomato, fifer peaches, toasted almonds, chèvre,  summer greens salad $24

Tonights Bistro Only $22, includes a glass of house red or white wine

Garden Salad with Brie Crostini

Herb Panko Sauteed Sole, roasted summer squash, lemon caper aioli

Lorraines Cheesecake