Share: 

Blair's Chipotle Potato Chip Crusted Chicken

- Private group -
July 1, 2013

INGREDIENTS:

2 pounds skinless, boneless chicken

breast meat

2 tablespoons butter, melted

1 teaspoon salt

1 teaspoon ground black pepper

1 cup crushed Blair’s Death Rain Chipotle Kettle Cooked Potato Chips

DIRECTIONS:

To Marinate: Put chicken breasts in a nonporous glass dish or bowl. Drizzle melted butter or margarine over chicken and season with salt and ground black pepper. Cover dish and refrigerate overnight. Preheat oven to 375 degrees F (190 degrees C). Put Blair’s Death Rain Chipotle Kettle Cooked Potato Chips crumbs in a shallow dish or bowl. Roll chicken in crumbs until well coated, then place in a lightly greased 9x13 inch baking dish. Bake at 375 degrees F (190 degrees C) for 45 minutes or until chicken juices run clear.

Subscribe to the CapeGazette.com Daily Newsletter