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Tune in to Taste - this Saturday on 105.9FM

July 26, 2016

This Saturday at 3, meet RB Country Club Executive Chef Dan Reilly, 2016 Top Chef of the Culinary Coast winner! In Hour #2, things get sweet and slightly Austrian with Thierry, Nathalie and daughter Chloe Langer from Kaisy’s Delights on Rehoboth Avenue. Just add a dollop of plum jelly!

Did you miss last week's show? Not to worry:  Click here to listen to the 37-minute podcasts of past shows. The most recent show is at the top of the list.

Sip & Bite with the Rehoboth Foodie is brought to you every Saturday from 3-5 through the generosity (and enlightened advertising decisions!) of the 8 SoDel Concepts restaurants, Touch of Italy restaurants, 1776 Restaurant in Rehoboth and The Pint in Millsboro, Pig & Fish Restaurant Company & Pickled Pig Pub in Rehoboth Beach, Olive Orchard Tasting Room & Olive Orchard Bistro in Rehoboth, Bethany Blues in Lewes & in Bethany Beach, Spice & Tea Exchange in Rehoboth & in Ocean City, Bramble & Brine and Cafe Azafran, both in Rehoboth, Crooked Hammock Brewpub in Lewes, Fork & Flask @ Nage in Rehoboth, Pat’s Family Pizzeria in Lewes and Palate Bistro near Safeway in Rehoboth. Thank you all!

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