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Captain Thom's Day of the Dead Burger
- Private group -
November 11, 2013
Ingredients:
- 1/4 cup - Day Of The Dead Tequila Pepper Sauce
- 1 pound - ground beef
- 1 each - Jalapeno finely minced
- 1/4 cup - onion, finely chopped
- 1 each - egg, whipped
Directions:
- Combine all ingredients together and form paddies.
- Grill or fry and top with your favorite fixings.