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Mama Vincente Crabby Creole Bloody Mary
- Private group -
January 1, 2014
Ingredients:
- 1 bottle of Crabby Mary Bloody Mary Mix
- 2 oz. Creole mustard
- 1 1/2 Teaspoon prepared horseradish
- 1 Teaspoon garlic powder
- 1 Teaspoon cracked black pepper
- 1 1/2 Teaspoon Worcestershire Sauce
- Mama Vincente Pickled Okra (garnish)
Directions:
1. Mix all ingredients together except for garnish.
2. Pour 1 1/4 ounces of Vodka and 7 ounces of mix on ice in a 12 ounce glass.
3. Garnish with Mama Vincente Pickled Okra