Chicken Pasta Bake made with Wing Time Mild Buffalo Wing Sauce with Parmesan
December 7, 2017
1 (16 oz) box of cooked and drained Penne pasta. 3 boneless, skinless chicken breast cubed and cooked. ½ – 1 cup of Wing Time Mild Buffalo Wing Sauce with Parmesan . ¾ – 1 cup of ranch dressing or blue cheese. 1-2 cups of shredded cheese.
In a bowl, mix the hot sauce and ranch together.
In a second bowl, mix together the chicken, pasta and cheese then pour the sauce over all and mix until well combined.
In a greased deep baking dish, pour the mixture, top with cheese and bake in a preheated oven to 350° for 20 to 25 minutes. Voila!
Simple, easy and delicious! The hot sauce and ranch go perfectly with the chicken and pasta. You should definitely try this like yesterday!
Visit us at www.peppers.com