Rigby’s Bar and Grill - Culinary Coast Restaurant Week Menu 2022
Rigby’s Bar and Grill - Culinary Coast Restaurant Week Menu 2022
Three courses for $30 per person
Includes choice of starter, main course, and dessert.
Includes glass of house wine or rail drink.
Course One (Starter) Selections:
• House Salad - chopped romaine, tomato, red onion, cucumber, choice of: ranch, italian, blue cheese or olive oil & balsamic vinegar
• Tomato & Roasted Red Pepper Soup
Course Two (Main Course) Selections:
• Flounder - broiled flounder filet, white wine seasoned butter sauce, cajun rice, cole slaw
• Stuffed Meatloaf - 8oz hand-made mini meatloaf stuffed with fresh mozzarella, house-made gravy, mashed potatoes, asparagus
• Pork Chops - 2 marinated chops, garlic aioli, roasted brussel sprouts, fried smashed red potatoes
• Tortellini - cheese tortellini, sun dried tomatoes, creamy cheese/garlic sauce
Dessert Selections:
• Key Lime Pie - whipped cream, lime
• Chocolate Chip Belgian Waffle - vanilla ice cream, whipped cream, chocolate drizzle
Culinary Coast Restaurant Week runs from June 5 through 10, 2022
All available menus and specials are available by clicking here.
Brought to you by The Cape Gazette and the Rehoboth Beach-Dewey Beach Chamber of Commerce and Visitors Center
Learn more at www.culinarycoastrestaurantweek.com or www.Beach-Fun.com
Don’t forget to follow us on Facebook!
Portion of proceeds to benefit the Military & First Responders including the City of Rehoboth Beach & Town of Dewey Beach Police Departments, Rehoboth Beach Fire Department, the Home of the Brave, and Tunnel to Towers.
