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Conch Island - Coastal Delaware Restaurant Week 2018 Menu
June 6, 2018
Conch Island
$35 Prix Fixe
FIRST COURSE - APPETIZER CHOICE OF ONE:
Conch Fritters
Conch Chowder
Buffalo Chicken Dip
Buffalo Chicken Dip Tapas
SECOND COURSE - ENTREE - CHOICE OF ONE:
New York Strip Steak
Ribeye
Grilled Mahi
Crab Cakes
SIDES - CHOICE OF TWO:
Side Salad
Side Caesar
Waffle Fries
Boardwalk Fries
Baked Potato
Brown Sugar Green Beans
Mac and Cheese
THIRD COURSE - DESSERT - CHOICE OF ONE:
Key Lime Pie
Chocolate Chip Skillet Cookie
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To see all participating restaurants and updated menus, visit RestaurantWeekDE.com!
And don’t forget to follow us on Facebook!
A portion of the proceeds from Coastal Delaware Restaurant Week will be donated to:
MEALS ON WHEELS: Lewes-Rehoboth
MEALS ON WHEELS: Lewes-Rehoboth