Ingredients:

2 1/2 oz Blue Ice American Vodka

dash of Frostbite Hot Sauce

whole jalapeño pepper for garnish

Preparation:

Pour the vodka and Frostbite Hot Sauce into a cocktail shaker with ice.

Shake well.

Strain into a chilled cocktail glass.

Garnish by dropping a whole jalapeño pepper into the glass or making a small cut in the pepper and resting it on the glass rim.