Hot Buns Touchdown Taco Dip

Ingredients:

• 2 (8 ounce) packages cream cheese
• 1 (8 ounce) package shredded Cheddar cheese
• 1 (4 ounce) can chopped green chilies
• 1/2 (4 ounce) can chopped black olives, drained
• 1 (1 ounce) package taco seasoning,
• 2 tablespoons Hot Buns At The Beach Hot Sauce

Directions:

Place the cream cheese, Cheddar cheese, chopped green chilies, black olives, taco seasoning and Hot Buns At The Beach Hot Sauce into a glass baking dish, and stir to combine. Heat at 375 degrees until cheese is bubbly and hot.