March 22, 2014
Plant-Based Creations by Chef Leo BY DOROTHY GREET

What do you get when a hungry crowd of PLANT-BASED eaters converges with a creative chef at 62A Rehoboth Ave.?  You get a MODERN MIXTURE of fresh flavors, creative cooking, delicious dining and super service. No meat, no dairy, no oil, no problem!

Many thanks to Chef Leo for the luscious lunch he prepared for the Plant-Based Eating class from the Osher Institute of LifeLong Learning of the University of Delaware in Lewes.

You can ENJOY THE YUM daily at MODERN MIXTURE in Rehoboth Beach, DE, 302-227-0600. Just tell him Dorothy Greet sent you.

  • Dorothy Greet invites you on a journey to amazing good health and vitality through Plant-Based Eating.

    A heart attack turned her life upside down at age 70.

    Now, with a Cornell Certificate in Plant-Based Nutrition, this retired clergywoman teaches free classes to community groups upon request.

    To contact Ms. Greet, email

    For more information on plant-based eating go to