March 31, 2014

Good food and good conversation shared by friends old and new, topped off with Dr. Salvatore’s presentation on the medical benefits of Plant-Based Eating, made for an evening of enjoyment and learning.

To find out more about the extraordinary health benefits of Plant-Based eating, watch this Blog for announcements of future opportunities to mingle with those who are making dietary changes for restored health.  Check out the resources below, and by all means, button hole a Plant-Based Presbyterian to find out what puts the spring in her step and the sparkle in his eye!

The China Study and Whole, T. Colin Campbell, Ph.D.,

Prevent and Reverse Heart Disease, Caldwell Esselstyn, M.D. ,

The Starch Solution, John McDougall, M.D.,

Comfortably UNAWARE, Dr. Richard A. Oppenlander,

Physicians Committee for Responsible Medicine,

  • Dorothy Greet invites you on a journey to amazing good health and vitality through Plant-Based Eating.

    A heart attack turned her life upside down at age 70.

    Now, with a Cornell Certificate in Plant-Based Nutrition, this retired clergywoman teaches free classes to community groups upon request.

    To contact Ms. Greet, email

    For more information on plant-based eating go to