Chili Dog Wings
1 cup vegetable oil
1 pound chicken wings
3/4 cup butter
1. In a large skillet or deep fryer, heat oil to 375 degrees F (190 degrees C). Fry wings for approximately 8 minutes. Let drain on paper towels. Place the chicken wings in a large mixing bowl.
2. In a large saucepan, melt butter andChili Dog Hot Saucea> (Click To BUY).
Pour the sauce over the chicken wings and toss until all wings are coated.
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