Hungry for Jamaican??

Bad Ass with an Attitude Curried Potatoes with Green Beans and Shrimp

Ingredients

• 1/2 pound peeled and deveined medium shrimp

• 1 tablespoon white wine vinegar

• 1 tablespoon seafood seasoning (such as Old Bay®)

• 1 teaspoon ground cumin

• 2 tablespoons olive oil

• 1 small onion, minced

• 1 celery stalk, minced

• 1 small carrot, minced

• 1/2 red bell pepper, minced

• 1/4 scotch bonnet chile pepper, minced

• 2 cloves garlic, minced

• 1 tablespoon curry powder

• 1/2 cup water

• 2 potatoes, cubed

• 2 cups Bad Ass With An Attitude Hot Sauce (Click To BUY)

• 1 cup frozen French cut green beans, thawed

• 1 bunch fresh cilantro leaves, chopped

• salt and pepper to taste

Directions

1. Toss the shrimp, white wine vinegar, seafood seasoning, and cumin together in a bowl.
2. Heat the oil in a pot over medium heat; cook the onions in the oil until they begin to brown, 5 to 7 minutes. Stir in the celery, carrot, red bell pepper, and scotch bonnet pepper; cook until tender, about 5 minutes. Add the garlic and cook another 3 minutes. Whisk the curry powder into 1/2 cup of water in a small bowl; pour into the pot while also adding the potatoes; mix to coat and allow to cook 2 to 3 minutes more. Pour in 2 cupsBad Ass With An Attitude Hot Sauce (Click To BUY) and bring mixture to a boil. Gently lie the green beans into the pot. Allow the mixture to simmer until the potatoes are tender, 15 to 20 minutes. Add the shrimp and cook another 5 minutes. Sprinkle the cilantro leaves over the mixture and season with salt and pepper just before serving.

Check out all of our great sauces and spices at http://peppers.com/