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East Coast Garden Center celebrates last indoor farmers market of season

May 3, 2016

Now that summer markets are gearing up, the East Coast Garden Center's indoor farmers market season came to a close April 26. The market was held Tuesdays since November and provided customers with local produce during the off season at the Cordrey Center. East Coast Garden Center staff extends thanks to everyone for their support and looks forward to another great indoor market season this upcoming winter.

Some of the great vendors that participated included Backyard Jams and Jellies, Fresh Harvest Hydroponics, Lavender Fields, The Point Coffee House and Bake Shoppe, Stag Run Farm, Sugar Spice and Everything Nice, Pat Hochmuth Farms, Maiale Deli and Salumeria, Alaska Wild Seafood, T. A. Farms, Davidson Mushrooms, Reid Angus Beef, Eastern Shore Kettle Korn and Chinky Salt Oyster Company, Delaware Tech, Mediterranean Delicacies, Le Marche Gifts and Gourmet, Zoggs food truck, The Sea Hogg, Blotto Gelato and Pureblend Teas.

For more information, go to eastcoastgardencenter.com.