a(MUSE.) - Coastal Delaware Restaurant Week 2018 Menu
a(MUSE.)
$35 Prix Fixe
Wine pairing (optional) - $20
A rotating Coastal Delaware Restaurant Week prix-fixe menu will be offered nightly based on the fresh ingredients available.
Sample Menu
FIRST COURSE - CHOOSE ONE:
Baywater Mixed Lettuce
radish, goat cheese, almond, huckleberry vinaigrette
Seaweed Bigoli Pasta
shiitake mushroom, spinach, parmesan, miso
Chilled Asparagus Soup
buttermilk, herbs
SECOND COURSE - CHOOSE ONE:
Virginia Soft Shell Crabs
mustard, brassicas
Berkshire Pork Skirt Steak
nebrodini mushroom, chickpea, snow peas, jalapeno-ranch emulsion
Atlantic Yellowfin Tuna
new potato, asparagus, red wine root veg sauce
THIRD COURSE - CHOOSE ONE:
Pick one artisan cheese
choices on cheese menu
Sorbet & Ice Cream
choices provided by server
60-second Sponge Cake
Strawberry, rhubarb, paprika, rose meringue
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To see all participating restaurants and updated menus, visit RestaurantWeekDE.com!
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MEALS ON WHEELS: Lewes-Rehoboth