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Make Saturday Night Special
- Private group -
February 11, 2017
Try one of our fabulous chefs features.... FILET AND LOBSTER HAVARTI with Swiss Chard and Roasted Sweet Potatoes, PAN SEARED MAHI/ MAHI with Crab Pesto, Grilled or blackened RED SNAPPER. Call for reservations or just stop by. Dinner from 5-10. Call 227-3100
