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Walking Tacos made with Voodoo Chile Bacon Taco Hot Sauce

- Private group -
January 10, 2017

Story Location:
17601 Coastal Hwy
Lewes, DE 19958
United States

Ingredients
  • 6 individual sized bags of Doritos or Fritos chips
  • 2 grilled chicken breasts, seasoned with kosher salt and pepper
  • 6 slices cooked bacon, diced
  • 1 can Bush’s Black Beans, cooked and drained
  • 1 cup Colby Jack cheese, shredded or diced
  • 2 California Avocados, pit removed and diced
  • 1 bag Spring Mix salad greens
  • 1 cup grape tomatoes
  • ½ cup Voodoo Chile Bacon Taco Hot Sauce
Instructions
  1. Gently take each individual bag of chips and crush the chips. Once the chips are crushed, cut open the top of the bag.
  2. Scoop lettuce into each chip bag. Top with diced and cooked chicken breasts, bacon, black beans, cheese, tomatoes, and avocados.
  3. Drizzle with Voodoo Chile Bacon Taco Sauce over the top.
  4. Using a spoon, gently fold the mixture, from the bottom up, together within the bag.
  5. Serve with plastic forks for a true on the go meal

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