We just demolished our tiny backyard cherry tomato garden. The remaining clusters of green tomatoes will ripen over the next few weeks and provide the juiciest salad makings as well as the ingredients for other luscious dishes! Here’s one of those gems I made today from @healthygirlkitchen—One Pot Orzo.
Dorothy Greet invites you on a journey to amazing good health and vitality through Plant-Based Eating.
A heart attack turned her life upside down at age 70.
Now, with a Cornell Certificate in Plant-Based Nutrition, this retired clergywoman teaches free classes to community groups upon request.
To contact Ms. Greet, email firstname.lastname@example.org.
For more information on plant-based eating go to greetplantbased.blogspot.com.