BY DENY HOWETH
A most amazing Paleo cocktail. The garnish is pickled jalapeño and sweet and spicy grapefruit rind. Painstakingly designed and created with fresh inspired ingredients. The only way to transport tequila in to my belly. Thank you Cave Girl at the Beach! cavegirlatthebeach@gmail.com for more information about eating plant based paleo style, even while partying.
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Photography grounds me and elates me. I am inspired by nature and its perfection. I see things that compel me to take a photograph, things that are ordinary, or small and go unseen by others. This is my purpose as a visual story teller. See my work in the Beach Paper and the Cape Gazette, or visit my website denyhoweth.com.
