Chesapeake and Maine - Culinary Coast Restaurant Week Menu 2022

May 31, 2022

Story Location:
316 Rehoboth Ave
Rehoboth Beach, DE 19971
United States

Chesapeake & Maine - Culinary Coast Restaurant Week Menu 2022

Three course dinner with a cocktail flight - $50
Three course dinner without beverages - $45

• Choose any three keg-conditioned cocktails on the menu to build your own flight

Course One Selections:
• Buffalo Bites - Maine Monkfish, Buffalo Sauce, Celery, and Buttermilk Ranch
• Artisan Salad - Cucumber, Carrot, Shallot Rings, Cherry Tomatoes, Citrus Champagne Vinaigrette

Course Two Selections:
Whole Lobster - 1.25Ib Whole Lobster, Melted Butter, Lemon with choice of Fries & Coleslaw
Vegan Faux Crabcakes - Lions Mane Mushrooms with Hand-cut "Old Bay" Fries, House Coleslaw, Grilled Lemon, or Fried Garlic
Reggiano Chicken - Buttermilk Fried Coleman Chicken Breast, Smoked Bacon Braised Collards, Creamery Aged Cheddar Polenta

• Slice of Smith Island Cake (Rotating Flavors)


Culinary Coast Restaurant Week runs from June 5 through 10, 2022

All available menus and specials are available by clicking here.


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Portion of proceeds to benefit the Military & First Responders including the City of Rehoboth Beach & Town of Dewey Beach Police Departments, Rehoboth Beach Fire Department, the Home of the Brave, and Tunnel to Towers.

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