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Crust & Craft - Coastal Delaware Restaurant Week 2019 Menu
May 3, 2019
Crust & Craft Menu
$25 Prix Fixe
First Course:
Choose One
Wood Roasted Brussels Sprouts
Butternut Squash, Moody Bleu, Apple, Maple Vinaigrette, Pepitas
or
Baywater Farms Lettuce Blend
Cucumber, Cherry Tomato, White Balsamic Vinaigrette
Second Course:
Choose One
The Queen Pizza
Crushed Tomato Sauce, Mozzarella, Basil, Olive Oil
or
The Goodfella Pizza
Crushed Tomato Sauce, Spicy Sausage, Mozzarella, Roasted Bell Peppers, Sharp Provolone
Third Course:
Choco Taco
Pizzelle Shell, Hazelnut Crunch, Mascarpone Semifreddo
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To see all participating restaurants and updated menus, visit RestaurantWeekDE.com!
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A portion of the proceeds from Coastal Delaware Restaurant Week will be donated to:
MEALS ON WHEELS: Lewes-Rehoboth
MEALS ON WHEELS: Lewes-Rehoboth