Share:
The Cultured Pearl - Coastal Delaware Restaurant Week 2019 Menu
June 6, 2019
The Cultured Pearl Menus
Three Tours of Japan
$25 / $35 / $45
$25 Prix Fixe
Vegetarian
First Course:
Kappa and Pi Natsu Maki
Second Course:
Java Curry Tofu
with rice and vegetables
Third Course:
Green Tea Ice Cream
$35 Prix Fixe
Frequent Fryer
First Course:
Vegetable Tempura
Second Course:
Shrimp Tempura Udon
with Menma, Nori, Egg and Aka Miso
Third Course:
Banana Tempura
$45 Prix Fixe
Sushi Lovers
First Course:
Tuna and Salmon Sashimi
Second Course:
Sushi Entree
Third Course:
Mochi Ice Cream
———————————————————
To see all participating restaurants and updated menus, visit RestaurantWeekDE.com!
And don’t forget to follow us on Facebook!
A portion of the proceeds from Coastal Delaware Restaurant Week will be donated to:
MEALS ON WHEELS: Lewes-Rehoboth
MEALS ON WHEELS: Lewes-Rehoboth