Steakhouse coming to Lewes Beach in the spring
The Lewes Beach restaurant scene is about to add another to its ranks this spring.
Harvest Tide Steakhouse is slated to open in the former DaVinci’s Pizza building at 410 E. Savannah Road, east of the shopping center with The Daily Market and The Lemon Drop.
According to the Rehoboth Foodie, the new eatery will be operated by 99 Sea Level Chef Danio Somoza-Angel, his wife Lauren Gabrielle and his brother Enrique, who is an accomplished chef. The announcement was made on a newly formed Facebook page for the restaurant. A post states: “We are so pleased to be working with Haute Living by Allserve Building Co.! They have seen our vision, added professional touches, and are making it come to life. We are forever grateful!”
A website for the restaurant has also been created, www.harvesttide.co, but no further details are available.
Nick Roth is the news editor. He has been with the Cape Gazette since 2012, previously covering town beats in Milton and Lewes. In addition to serving on the editorial board and handling page layout, Nick is responsible for the weekly Delaware History in Photographs feature and enjoys writing stories about the Cape Region’s history. Prior to the Cape Gazette, Nick worked for the Delmarva Media Group, including the Delaware Wave, Delaware Coast Press and Salisbury Daily Times. He also contributed to The News Journal. Originally from Boyertown, Pa., Nick attended Shippensburg University in central Pennsylvania, graduating in 2007 with a bachelor’s degree in journalism. He’s won several MDDC awards during his career for both writing and photography. In his free time, he enjoys golfing, going to the beach with his family and cheering for Philadelphia sports teams.
