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A Taste of So Del Fest 2018 kicks off at Bluecoast
Gathered at the event are (l-r) Ray Kurz, owner of new Rehoboth Beach restaurant Cuvee Ray and sponsor of SoDel Fest; Stacy Lamotta, event organizer; Mark Harrison, manager Bluecoast; and Jason Dietterick, Chef Bluecoast. DENY HOWETH PHOTOS
July 11, 2018
Michael Sprouse, host of Battle of the Beaches and the Chef ThrowDown, and Stacy Lamotta, event organizer, share a moment during the kickoff.
Sponsors gather to taste wine and hors d’ouevres while listening to benefits of the event.
Charitable organizations will benefit from the event. Shown are (l-r) Laura Rimmer, Children & Families First; Stacy Lamotta, event organizer; and Millie Charnick, THe Boys & Girls Clubs.
Wines were provided for the event by Cuvee Ray, while Ray Kurz offered a lesson on music pairing with the wine.
Sponsors gather to taste wine and hors d’ouevres while listening to benefits of the event.
A Taste of SoDel Fest 2018 kicks off with a sponsorship event at Bluecoast Seafood Grill in Rehoboth June 26. The event hosted speakers from each of the charitable organizations that will benefit from the festival, to be held the weekend of Sept. 28-29.
