The secret is out—AQUAFABA (bean water) is the magic ingredient in the beautiful meringues we made in December.
https://www.capegazette.com/blog-entry/meringues/172038
It’s also the secret ingredient in these tasty candied pecans. We followed this quick and easy recipe from One Green Planet
https://www.onegreenplanet.org/vegan-recipe/candied-pecans-vegan/
to make our 11th Plant Based Treat.
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Dorothy Greet invites you on a journey to amazing good health and vitality through Plant-Based Eating.
A heart attack turned her life upside down at age 70.
Now, with a Cornell Certificate in Plant-Based Nutrition, this retired clergywoman teaches free classes to community groups upon request.
To contact Ms. Greet, email dgreet@aya.yale.edu.
For more information on plant-based eating go to greetplantbased.blogspot.com.
