1776 Steakhouse - Coastal Delaware Restaurant Week 2018 Menu

1776 Steakhouse

 $35 Prix Fixe

FIRST COURSE

Lobster & Crab Bisque

A delightful tradition

OR

Caesar Salad

Fresh cut romaine tossed with our house made dressing and topped with freshly shaved parmesan cheese with croutons 

SECOND COURSE

Chicken Mediterranean

Pan seared chicken breast with capers, tomatoes, garlic, shallots and artichoke. Finish with lemon, white wine & butter. Served with mashers and vegetable of the day

OR

Prime Rib

Slow roasted prime rib served with our house made au jus. The best around! Served with mashed potatoes and vegetable of the day

OR

Cedar Plank Salmon

Wild salmon filet roasted on a cedar plank with a maple glaze, served with wild rice and asparagus

THIRD COURSE - DESSERT

Carrot Cake

OR

Chocolate layer cake

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