Coastal Delaware Restaurant Week is pleased to announce the Chesapeake and Maine will be joining us in 2018!
Inspired by founder Sam Calagione’s summers spent in Maine and Dogfish Head’s connection to the Chesapeake region, Chesapeake & Maine is our geographically enamored seafood restaurant. With seafood sourced exclusively from the Chesapeake and Maine region (starting to see where the name came from?), you’ll find our off-centered take on coastal dishes, handcrafted cocktails and Dogfish beers in a casual, nautical-themed atmosphere.
Coastal Delaware Restaurant Week will be held June 3-8, 2018 with participating locations creating pre fixe menus ranging from $25, $35 and $45. Make your reservations today!
Brought to you by Jack Lingo REALTORS, RehobothBeachFoodie.com and Cape Gazette!
To see all participating restaurants and updated menus, visit RestaurantWeekDE.com!
And don’t forget to follow us on Facebook!
MEALS ON WHEELS: Lewes-Rehoboth