Bluecoast Seafood Grill and Raw Bar donates to Harry K Foundation

Representatives from Bluecoast Seafood Grill and Raw Bar, a SoDel Concepts restaurant, recently presented a check for for $1,356 to the Harry K Foundation. A dine and donate promotion was held at Bluecoast April 12, with 10 percent of the day's proceeds going to the foundation.
Harry K Foundation board members in attendance supporting the event were Robyn Rosenfeld-Aburrow, Kathy Andrus, Tish Brey, Karen Francis, Harry Keswani, Chris Rausch, Stephanie Manning-Roash and Donna Winegar.
With the support of several other area restaurants, the Harry K Foundation will benefit from several more dine and donate events throughout the year.
The next fundraiser will take place from 8:30 a.m. to closing Tuesday, June 4, at Rosenfeld's Jewish Deli in Rehoboth Beach.






















































