After sifting through thousands of entries, Eggland’s Best, the nation’s top-selling branded egg, has selected its state semifinalists for the 2020 America’s Best Family Recipe Contest.
Now people can check out the creative recipes, weigh in and vote for their favorites at AmericasBestRecipe.com.
“Since 2016, we have asked our fans for original recipes, and through the years the stakes get higher with the caliber of recipes submitted,” said Charlie Lanktree, CEO of Eggland’s Best. “I’m excited that this year we are focused on favorite family recipes, especially since we are the only egg that provides better freshness, taste and nutrition for families across the country. May the best recipe win!”
Brett Youmans from Lewes has been named a Best in State semifinalist representing Delaware with his recipe for Scrambled Egg Stir Fry with Spicy Lime Aioli. His recipe, along with 11 other state semifinalists in the Northeast Region, is up for daily online voting through midnight, Tuesday, Aug. 25. Votes from the public will help determine the contest winner.
“I am thrilled to be a part of this exciting recipe contest! My recipe is a family favorite appetizer reimagined into a delicious dinner that’s ready in only 30 minutes. My dish contains crisp-tender veggies that mingle with Thai-seasoned pork and protein-packed scrambled eggs, making it the perfect family meal,” Youmans said.
The grand prize winner will be awarded $10,000 and a year’s supply of Eggland’s Best eggs, and the Best in Region prize winners will each receive $1,000 and a year’s supply of Eggland’s Best eggs. Best in State winners will also receive a prize from Eggland’s Best. Bonus category winners will receive $500.