March 12, 2020

Today was an UNBEETABLE day!

Tony Buffkin ( joined us in person to share his UNBEETABLE success story of weight lost and health restored by adopting a plant-based lifestyle.

Our UNBEETABLE EAT-FOR-THE-PLANET class, dislocated by the coronavirus, squeezed into my kitchen to celebrate Tony’s success and his birthday!

Our UNBEETABLE-low-carbon-footprint chocolate cake and ice cream were made with BEETS and BANANAS.



We have learned that it is UNBEETABLE both to eat for our health and EAT FOR THE PLANET!

  • Dorothy Greet invites you on a journey to amazing good health and vitality through Plant-Based Eating.

    A heart attack turned her life upside down at age 70.

    Now, with a Cornell Certificate in Plant-Based Nutrition, this retired clergywoman teaches free classes to community groups upon request.

    To contact Ms. Greet, email

    For more information on plant-based eating go to

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