| Cape Gazette

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Zucchini Alfredo Extraordinaire

dorothy_greet

9 years ago

It all started when the season's first zucchini tangled with the lawnmower! Then that scarred...
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5 YEARS OF LUSCIOUS LUNCHES

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9 years ago

5 years ago when we realized meat, poultry, fish, cheese, milk and eggs were making us sick and fat...
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BEST BREAD IN THE UNIVERSE

dorothy_greet

9 years ago

We have just discovered the BEST BREAD IN THE UNIVERSE! Yes, DAVE'S KILLER BREAD in 3 varieties--...
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QUICK & EASY PLANT-BASED GRILLING

dorothy_greet

9 years ago

Chef Robb keeps a watchful eye on grill-ready sweet potato slices and portobello mushrooms...
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A DAY WITH THE TUTTLES

dorothy_greet

9 years ago

We were up and on the road at the crack of dawn last Sunday. The GPS was set for Chesapeake, VA,...
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Eating for your Health and World Health

dorothy_greet

9 years ago

During the past 2 weeks I have had the privilege of leading a two-part series on "Eating for...
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ZEN at the Beach

dorothy_greet

9 years ago

Let Kenny of ZEN in Bethany Beach be your guide to the flavors of Vietnam. This knowledgeable chef...
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GARDEN TO TABLE

dorothy_greet

9 years ago

An energetic knock called me to the front door this afternoon. What a delight to see BIG BROTHER of...
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Chocolate Truffles for Mothers Day

dorothy_greet

9 years ago

All it takes are 4 ingredients to make these melt-in-your-mouth CHOCOLATE TRUFFLES. Start with the...
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MY BREAKFAST SECRET

dorothy_greet

9 years ago

OATS! Yes, OATS! Whether at home or on the road, I start my day with oats--1/2 to 1 cup OLD...
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THIS IS A MOVEMENT!

dorothy_greet

9 years ago

Tonight for dinner we had another winner--MUSHROOM STROGANOFF--straight from PlantPureNation. I...
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SO GOOD

dorothy_greet

9 years ago

We eat potatoes every day at our house--baked, boiled, mashed with mushroom gravy, chopped in soups...
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Having It Our Way

dorothy_greet

9 years ago

We like our pizza crust thin and crispy with a light tomato sauce and a variety of delicious...
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BONNIE'S PORTOBELLO POT ROAST

dorothy_greet

9 years ago

Here is a great tasting recipe for launching you and those you love into a new month. It comes from...
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ALL-YOU-CAN-EAT

dorothy_greet

9 years ago

Got a hungry crowd to feed? We fed ours with all-you-can-eat, make-it-yourself corn tortillas and...
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THE INCREDIBLE INEDIBLE EGG

dorothy_greet

9 years ago

What’s wrong with eggs? Well, for starters only 2 little things—the yolk and the white. The yolk is...
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NAKED FOOD

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9 years ago

I subscribe to a very classy food magazine called NAKED FOOD ( N ew A uthentic K ind & E...
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A Healthy Heart

dorothy_greet

9 years ago

5 years ago this week my husband and I said farewell to meat and dairy. One day we were carnivores...
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PRIMARY POTATO SOUP

dorothy_greet

9 years ago

This blog post was “inspired” by the Presidential Primaries! My “Primary” Concern is surviving the...
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PEA SOUP & PIZZA FOR PERSONAL & GLOBAL HEALTH

dorothy_greet

9 years ago

Could you ever imagine that a pot of slow simmering pea soup and a few crisp slices of pizza could...