Blogs

Chocolate Hummus

dorothy_greet

7 years ago

We made CHOCOLATE HUMMUS in our 6th class of PLANT-BASED EATING FOR PERSONAL AND COMMUNITY HEALTH...

Its been a mushroomy fall

Dennis Forney

7 years ago

Dave Gillan sent me a photo recently of a fairy ring of mushrooms behind the Lingo realty office...

Hummus on my Mind

dorothy_greet

7 years ago

Hummus is a classic condiment and chickpea spread from the Middle East. Although it’s often made...

Photography Field of Flowers

Early bird gets the tour in Milton

Kristin Aquariann

7 years ago

Living in historic Milton is not just for the birds. Not only was I invited to be an artist at the...

More Than a Movie

dorothy_greet

7 years ago

Once I saw the documentary film FORKS OVER KNIVES back in 2011, I knew life would never be the same...

EAT THE RAINBOW

dorothy_greet

7 years ago

You’ve heard it said “Eat the rainbow” and that’s just what we did in class #3 on PLANT-BASED...

Watermelon Gazpacho

dorothy_greet

7 years ago

Wicked Refreshing Watermelon Gazpacho from the Sarno brothers as seen on their wonderfully creative...

Gravity & Lift photography

The season of the spider

Deny Howeth

7 years ago

Ever wonder why you see them in the fall? It’s their seasonal timetable - they hatch in the spring...

Dietary Due Diligence

dorothy_greet

7 years ago

Welcome to Plant-Based Eating for Personal and Community Health. Class #1 wasted no time in getting...

Photography Field of Flowers

Stairway to helping students in Milton

Kristin Aquariann

7 years ago

In late August, a post bloomed in the Positively Milton Facebook Group that the Women’s Club of...

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